Allergen testing Product List and Ranking from 4 Manufacturers, Suppliers and Companies

＼Free Gift!／ Food Allergy (Allergen) Test Basic Knowledge Collection

A book that clearly summarizes the food allergen labeling system and the Consumer Affairs Agency notification law! An introductory edition for those who want to acquire basic knowledge.

In the unlikely event that food allergens are not properly labeled, patients with food allergies who trust that labeling may experience allergic reactions, which in severe cases can lead to life-threatening situations. To prevent such incidents, it is extremely important to have an accurate understanding of the food allergen labeling system and testing methods, and to provide appropriate labeling based on that understanding. Our company offers a free resource titled "≪Start Here! Introductory Edition≫ Basic Knowledge Collection on Food Allergy (Allergen) Testing," which compiles information on food allergen labeling. This basic knowledge collection clearly introduces not only an overview of the labeling system but also the key points and summaries of the tests used for verifying labels and quality control. 【Recommended for the following customers!】 ■ Those who want to understand the reality of health damage caused by food allergies ■ Those who want to know the overview of the food allergen labeling system ■ Those who want to grasp the key points of the Consumer Affairs Agency's Deputy Director Notification (Notification Law) ■ Those who want to know the overview and precautions of testing methods *For more details, please request a catalog or view the PDF data from the download.

Company：ビジョンバイオ
Price：10,000 yen-100,000 yen

Contract Inspection

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Gelatin (pork-derived) food allergen testing ★For labeling and contamination measures★

We have independently developed a detection technology for pork-derived gelatin! We provide food allergen testing for gelatin, which is recommended for allergen labeling.

Gelatin is classified as "substitutes for specific ingredients" in food allergen labeling. However, due to its high processing level and the difficulty of DNA detection, a testing method for food allergens had not been established. Therefore, our company focused on pigs, which are representative animals from which gelatin is derived, and developed a technology to specifically detect collagen/gelatin derived from pigs, initiating contract testing for food allergens targeting gelatin (derived from pigs). 【Features of the Test】 ◆ Achieves practical detection sensitivity for food allergen testing! For water (such as wash water or wiping solution), a detection limit of 10 ppm* has been achieved. This matches the detection sensitivity of existing Western blot methods targeting milk and eggs. * For products, the detection limit is 50 ppm. ◆ A rare food allergen test for gelatin in Japan Due to the lack of an established testing method, there are limited testing institutions that can conduct food allergen tests for gelatin. As a result, our company can now conduct tests for "27 items" out of the total 28 items classified as specific ingredients and their substitutes. *For more details, please request a catalog or view the PDF data available for download.

Company：ビジョンバイオ
Price：10,000 yen-100,000 yen

Contract Inspection
Contract measurement

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For food allergen testing! 'Allergen Eye Immunochromatography for Heating'

Rapid completion from sample preparation to judgment in about 1 hour! It is easy to test for allergens in various foods, including raw materials and processed foods!

The "Allergen Eye Immunochromatography Heating Kit" is a kit that allows for easy testing of allergens in various food products, including raw materials and processed foods. It can be stored at room temperature, and since the extraction solution is common for all tests, simultaneous testing of other items is possible. 【Features】 ■ Allows for easy and rapid testing of allergens in various foods. ■ Can detect allergenic proteins at 2ppm in food. ■ Has a high correlation with the notification method ELISA for specific ingredients. ■ Available in small packs, making it convenient for infrequent testing. ■ The extraction solution is common for all tests, enabling simultaneous testing of other items. 【Lineup】 ◎ Egg ◎ Milk (Casein) ◎ Milk (Whey) ◎ Wheat ◎ Buckwheat ◎ Peanut ◎ Crustaceans ◎ Soybean ◎ Sesame ◎ Almond ◎ Walnut *For more details, please request materials or view the PDF data available for download.

Company：つくば食品評価センタープリマハムグループ
Price：10,000 yen-100,000 yen

Other inspection equipment and devices

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Food allergen testing (equivalent to specific ingredients)

Based on know-how and experience backed by over 5,000 food allergen tests conducted annually, we provide the optimal plan.

Based on the frequency and severity of allergens, the "specific ingredients equivalent to designated ingredients" that are recommended for labeling on food products are identified as 20 items. (“Regarding the labeling of foods containing allergens (Notification No. 257 from the Consumer Affairs Agency dated September 20, 2013)”) The addition of almonds was made in the "Partial Revision of Food Labeling Standards" (Notification No. 317 from the Consumer Affairs Agency dated September 19, 2019). Even with thorough cleaning of the manufacturing process, specific ingredients that are not originally used in the product may inadvertently mix into the product. If specific ingredients that are not labeled on the product are detected, it may lead to a product recall, so we recommend conducting inspections once again.

Company：ハウス食品分析テクノサービス千葉本社・大阪オフィス・関西事業所
Price：10,000 yen-100,000 yen

Contract measurement
Contract Inspection

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[Data] Troubled! Solution! A Reverse Lookup Collection of Food Allergen Testing by Scene

Eliminate anxiety and risks! Introducing a document that summarizes reverse references for each situation and scene!

Management of allergens is primarily conducted through the management of raw materials (specifications) upstream, but in actual food manufacturing settings, there may often be concerns. The risks associated with managing food allergens are directly linked to health hazards, and they can lead to situations where not only product recalls occur, but also the accumulated corporate loyalty can collapse in an instant. This document provides a detailed reverse lookup to alleviate your concerns and risks. Please apply it to your specific scenarios. 【Contents】 ■ How to Use the Reverse Lookup - Situations/Scenes (related to raw materials/production lines, production facilities/customer relations, recall incidents) - Possible Risks - Risk Mitigation and Recommended Inspections - Assurance Available - Final Benefits Obtained ■ Analysis Tech Food Allergen Testing Menu Available for Contracting *For more details, please refer to the PDF document or feel free to contact us.

Company：ハウス食品分析テクノサービス千葉本社・大阪オフィス・関西事業所
Price：Other

Contract Inspection

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[Information] Food Allergen Testing <Consolidated Testing / Customized Testing>

By consolidating or planning the annual allergen testing at the main department, we aim to reduce testing costs and shorten delivery times.

【Content】 Reduction of Inspection Costs Consolidate requests by group companies or company units. Achieve cost reduction through planned inspections. Shortening of Delivery Times Shorten delivery times by planning the inspection schedule. By consolidating or planning annual allergen inspections within the main department, we will lead to a reduction in inspection costs and shortened delivery times. We will consider costs and delivery times based on the planned number of inspections for the year. If you have any concerns regarding the delivery times or prices of allergen inspections conducted by your company, please feel free to contact us. Stabilization of Inspection Quality Achieve stable inspection quality by standardizing inspection agencies (Inspection for third-party checks, certification, compliance, etc.) To maintain the provision of safe and secure products, it is important to create "stabilization of quality" through the consolidation and planning of requests to specific inspection agencies. Improvement of Convenience We will realize responses to requests that match your objectives, such as creating an easy-to-request environment, changing inspection methods collectively, and conducting annual reviews. *For more details, please refer to the PDF document or feel free to contact us.

Company：ハウス食品分析テクノサービス千葉本社・大阪オフィス・関西事業所
Price：Other

Contract Inspection

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＼Free Gift!／ Case Studies on Food Allergy (Allergen) Testing

This is a unique compilation of trends and case studies regarding food allergen testing requests, presented in an "Applied Edition." It is a book intended for companies considering or implementing food allergen management.

To meet the expectations of consumers and business partners, companies dealing with food are strengthening their quality management systems not only through in-house inspections but also by utilizing third-party organizations, as well as working towards obtaining certifications such as FSSC22000. In this context, our company is offering a free collection of case studies titled "Practical Implementation! Introduction and Application Edition: Food Allergy (Allergen) Testing Case Studies" for companies that focus on allergen management. This collection summarizes trends in requests by industry and testing items, as well as eight implementation case studies based on actual requests. [Recommended for the following customers!] ■ I want to know what items are actually being requested. ■ I would like to reference what tests other companies are conducting. ■ I want to know about the quality assurance systems and fees when considering where to make requests. *For those who want to learn about the labeling system for food allergen testing and the basics of testing, we also have an introductory "Basic Knowledge Collection." You can download it from the catalog section or contact us for more information.

Company：ビジョンバイオ
Price：10,000 yen-100,000 yen

Contract Inspection

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【Expanded range of tested items!】Food allergen testing for nuts and seeds.

Support for the planned system revision (scheduled for fiscal year 2025) for "cashew nuts" and "pistachios"! Testing for food allergens from a total of 9 types of nuts, both domestic and international.

The increase in nut allergies in the country and the need to comply with local labeling regulations when exporting overseas have brought attention to food allergy (allergen) testing for nuts. Our company offers testing for food allergies (allergens) for a total of nine types of nuts. ≪Features≫ - Supports "cashews," which are scheduled to be mandatory for labeling in 2025, and "pistachios," which are recommended for labeling. - Can test a wide range of nuts beyond domestic allergens. - For domestic items, both ELISA (quantitative testing) and PCR (qualitative testing) methods are available. ≪Nuts that can be tested≫ - Walnuts - Almonds - Cashews - Pistachios - Brazil nuts - Hazelnuts - Pecan nuts - Macadamia nuts - Pine nuts

Company：ビジョンバイオ
Price：10,000 yen-100,000 yen

others

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★☆Basic Knowledge Collection Free Gift☆★ Nut Allergy Testing

A collection of basic knowledge specialized in food allergen testing for nut-related businesses!

The increase in the number of cases has brought attention to "tree nut food allergies." In the food allergen labeling system, it is planned that by the fiscal year 2025, the labeling of cashew nuts will become mandatory, and the labeling of pistachios will be recommended. Additionally, in many countries and regions abroad, tree nuts are often included in the list of food allergens that must be labeled, which may require compliance when exporting food products. In light of this background, our company has created a collection of basic knowledge for those involved in food quality management and assurance. This knowledge collection covers not only the basic information regarding tree nut food allergen labeling but also introduces ELISA method kits, including those from overseas, presents analysis results of food reactivity, and provides information on test items and methods that can be contracted, all of which will be useful when creating testing plans. 【Table of Contents】 - The environment surrounding tree nut food allergies - Food allergen labeling system and testing methods - How to choose tree nut food allergen tests - Summary of tree nut food allergen testing methods

Company：ビジョンバイオ
Price：10,000 yen-100,000 yen

Allergen testing
Contract Inspection
Other protein analysis

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Food allergen testing [Consolidated testing, custom testing]

By consolidating allergy tests and conducting them systematically, significant benefits can be achieved.

By consolidating allergy test requests at the group company or company level and implementing a planned testing approach, we can promote cost reduction. Additionally, by scheduling tests in advance, we can achieve shorter lead times. By centralizing testing institutions, we can provide stable testing quality. We will create an environment that makes it easy for clients to make requests (standardizing request forms and samples), modify testing methods, and conduct annual reviews, all tailored to meet specific objectives.

Company：ハウス食品分析テクノサービス千葉本社・大阪オフィス・関西事業所
Price：Other

Contract Inspection
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Food allergen testing (screening test and confirmation test)

Based on our know-how and experience backed by over 5,000 food allergen tests conducted annually, we offer the optimal plan.

"Allergenic substances" are a major cause of food recalls. The "specific ingredients" that must be labeled on food products, considering the frequency and severity of allergenic occurrences, include eggs, milk, wheat, buckwheat, peanuts, shrimp, crab, and walnuts. Approximately 33% of food-related recall cases involve violations of allergen labeling (based on recall information from January to December 2020). Our company’s name is listed as an organization that participated in the validation of commercially available egg and milk testing kits. For shrimp and crab testing, a PCR testing method has been developed by our group company and is recognized as an official notification method. Even if sufficient cleaning of the manufacturing process is conducted when sharing production lines, specific ingredients that are not originally used in the product may still contaminate it. If specific ingredients that are not labeled on the product are detected, it could lead to a product recall, so we recommend conducting a test.

Company：ハウス食品分析テクノサービス千葉本社・大阪オフィス・関西事業所
Price：10,000 yen-100,000 yen

Contract Inspection
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[Data] Food Allergen Testing Multiple Samples for the Same Item Batch Testing

How about outsourcing the testing of a large number of samples? Our company offers services that reduce testing costs for multiple samples.

【Content】 Inspections with a specific purpose often involve a large number of samples per test, resulting in high testing costs. Many companies may be conducting in-house inspections to reduce these costs. While in-house inspections can reduce visible external testing costs, there may be an increase in hidden costs such as labor costs, training expenses to become proficient in testing, and inventory management costs for testing kits. Why not consider outsourcing for the inspection of large numbers of samples? We offer services that keep testing costs low for high sample volumes. *For more details, please refer to the PDF document or feel free to contact us.

Company：ハウス食品分析テクノサービス千葉本社・大阪オフィス・関西事業所
Price：100,000 yen-500,000 yen

Contract Inspection

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Food allergen testing in response to FSSC22000 requirements.

Numerous requests from companies such as beverage, deli, and seasoning manufacturers that have obtained FSSC22000! Verification of cleaning effectiveness using cleaning water and contamination checks for the next product.

FSSC22000 requires the identification of all potential allergen contamination risks and the establishment and implementation of management methods to reduce or eliminate them. In this context, some companies that have obtained FSSC22000 utilize third-party organizations for the purpose of verifying food safety and confirming its validity. 【Vision Bio's Food Allergy (Allergen) Testing】 Our company, as an ISO/IEC17025 accredited organization (accreditation scope: genetically modified organism testing (soybean qualitative)), participates regularly in external proficiency testing under a quality assurance system that adheres to these standards for food allergy testing. 【Features of the Testing】 ◆ Testing in accordance with the Consumer Affairs Agency's Deputy Director Notification We conduct screening tests (ELISA method) and confirmation tests (PCR method, Western blot method) in accordance with the notification method, which can be used for external certification. ◆ Achieving Reasonable Prices In Course C (Relaxed), we achieve low prices by allowing a longer testing period and processing multiple samples. Testing in accordance with the notification method is available at a lower cost compared to other courses. *For details, please request a catalog or view the PDF data available for download.

Company：ビジョンバイオ
Price：10,000 yen-100,000 yen

Contract Inspection

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[Data] Food Allergen Testing <Items Equivalent to Specified Ingredients> [Verification Test]

For the detection tests of kiwi fruit, peaches, and apples, we use PCR primers developed by our group company.

Based on the occurrence and severity of allergens, the following 20 items are designated as "items equivalent to specific ingredients" for which labeling on food is recommended: (“Regarding Labeling of Foods Containing Allergens (Notification No. 257 of September 20, 2013, Notification No. 322 of September 19, 2019)”). Abalone, almonds*, squid, salmon roe*, orange*, cashews*, kiwi fruit, beef, sesame*, salmon, mackerel, soybeans, chicken, banana, pork, matsutake mushrooms*, peach, yam, apple, gelatin*. *The 7 items marked with an asterisk are not implemented.

Company：ハウス食品分析テクノサービス千葉本社・大阪オフィス・関西事業所
Price：10,000 yen-100,000 yen

Contract Inspection

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[Research Material] Global Market for Food Safety Inspections

Global Market for Food Safety Testing: Allergen Testing, Chemical and Nutritional Testing, Genetically Modified Organism Testing, Microbiological Testing, Residue and Contamination Testing, ...

This research report (Global Food Safety Testing Market) investigates and analyzes the current state of the global food safety testing market and its outlook for the next five years. It includes information on the overview of the global food safety testing market, trends of major companies (sales, selling prices, market share), market size by segment, market size by major regions, and distribution channel analysis. The segments by type in the food safety testing market include allergen testing, chemical and nutritional testing, genetically modified organism testing, microbiological testing, residue and contamination testing, and others. The segments by application cover meat, poultry and seafood products, dairy products, beverages, cereals and grains, and others. The regional segments are divided into North America, the United States, Europe, Asia-Pacific, Japan, China, India, South Korea, Southeast Asia, South America, the Middle East, and Africa to calculate the market size for food safety testing. The report also includes the market share of major companies in food safety testing, product and business overviews, and sales performance.

Company：マーケットリサーチセンター
Price：Other

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